Simple Way to Prepare Homemade Coleslaw - Free download

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Before you jump to Coleslaw recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

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We hope you got benefit from reading it, now let's go back to coleslaw recipe. To make coleslaw you only need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Coleslaw:

1. Provide of Quarter white cabbage.
2. Prepare 1 of large carrot.
3. Provide 1 of red or white onion.
4. You need 2 g of salt.
5. Use 10 g of horseradish cream.
6. Get 200-300 g of mayonnaise.
7. Use to taste of Salt and white pepper.

Instructions to make Coleslaw:

1. Finely shred the cabbage, grate the carrot and finely slice the onion.
2. Place the vegetables in a bowl and mix with the two grams of salt. Cover and leave for half an hour. (This will help draw the liquid out of the vegetables).
3. Use a clean j cloth to squeeze the liquid from the vegetables, do this in small batches and then put the vegetables in a clean bowl..
4. Add the horseradish and mayonnaise and mix well. Add the amount of mayonnaise to your preference, personally I prefer just enough to coat it as I use full fat mayo but you may prefer more. Season with salt and pepper. Keep for three days..

My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. Make it creamy or light to enjoy with your barbecue. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Southern Coleslaw Recipe also known as Cole Slaw with shredded cabbage, mayonnaise, apple cider vinegar, lemon juice and sugar are just some of the dressing ingredients. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix.

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