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We hope you got benefit from reading it, now let's go back to double dipped waffles recipe. You can cook double dipped waffles using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Double Dipped Waffles:
- Provide 2 of eggs.
- Take 2 cups of all-purpose flour.
- Prepare 1 3/4 cups of milk.
- Use 1/2 of vegetable oil.
- Take 1 tablespoon of white sugar.
- Prepare 4 tablespoons of baking powder.
- You need 1/4 teaspoons of salt.
- Provide 1/2 teaspoon of vanilla.
- Prepare of Graham Cracker Crumbs.
Instructions to make Double Dipped Waffles:
- Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth..
- Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown..
- Let the waffles cool for a minute and then dip them in the waffle mix on both sides until they are covered in batter..
- Fill a bowl with the graham cracker crumbs and dip the waffle covered in batter till it is dry..
- Put in waffle iron once more until golden brown..
- Note: you may need to make more batter depending on the size of your waffle maker..
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