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Before you jump to Studio 5 Waffle Cone recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
A lot of us think that comfort foods are bad for us and that we have to avoid them. If your comfort food is candy or junk food this is true. Otherwise, comfort foods can be super nutritious and good for you. There are some foods that basically can raise your moods when you consume them. When you feel a little down and are in need of an emotional boost, try a couple of these.
Make some trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all great for helping to boost your mood. This is because seeds and nuts have lots of magnesium which raises your brain's serotonin levels. Serotonin is the "feel good" natural substance that dictates to your brain how you feel day in and day out. The higher your levels of serotonin, the more pleasant you are going to feel. Nuts, in addition to elevating your mood, can be a super protein source.
Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Try these hints instead!
We hope you got benefit from reading it, now let's go back to studio 5 waffle cone recipe. To cook studio 5 waffle cone you only need 6 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Studio 5 Waffle Cone:
- You need 2 of eggs.
- You need 1/2 cup of sugar.
- Take 2/3 cup of flour.
- Take 4 tbsp of butter melted.
- Prepare 1 tsp of vanilla.
- Take 1/4 cup of milk.
Instructions to make Studio 5 Waffle Cone:
- Depends on how dark you want the cone..
- Take the eggs and sugar and mix together..
- Add and mix all other ingredients..
- Use 1 or 2 tbsp of batter depending on the size of the cone you want..
- Pull out the cone and roll it in shapes until cooled. Use two Pyrex dishes, or underside of cupcake pan..
- Make smores by adding chocolate and marshmallows and bake for a few minutes.
- Roll as a stick, put chocolate on the end and put sprinkles on the end. And use as a stirring stick melting the chocolate in warm milk..
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